Lagering

Subscribe to this RSS feed

The Big Chill

Get tips and recipes from homebrewers who have won awards with their homebrewed lagers.

Issue: December 2011

Brewing Water, Lager Conditioning: Mr. Wizard

The Wiz dives right into a question on water treatment and discusses lager conditioning.

Issue: July/Aug 2011

How long I can lager beer in the secondary fermenter and in the bottles?

Issue: Mar/Apr 2011

Plate Chillers, Lagering: Mr. Wizard

A question about plate chillers lands on the Wizard’s plate, he dispenses a lesson in lagering and more.

Issue: Mar/Apr 2011

Kräusening: Techniques

Question: What's a good thing to add to lager beer? Answer: More beer! Read this kolumn to krack the kode on kräusening.

Issue: November 2006

The Lowdown on Lagering: Advanced Brewing

It doesn't have to be all about ales -- learn the basics of lager brewing and what cold conditioning can do for your cold-fermented brew.

Issue: Mar/Apr 2006

How can I minimize diacetyl in my lagers?

Issue: Mar/Apr 2005

Is it alright to brew a batch and let it sit a day without pitching the yeast?

Issue: May/Jun 2004

Cold Storage: Tips from the Pros

Expert advice on better beer blending through prolonged cold storage.

Issue: December 2002

How do commercial breweries lager so quickly?

Issue: December 1998

Be Bold, Get Cold!

Nothing can showcase a homebrewer’s skills better than a clean, crisp lager. Here’s our step-by-step guide to making a batch of the coolest beer around.

Issue: December 2000

Getting started in the world of homebrewing doesn't have to be limited to brewing ales. Lagers can be fun and easy as long as you remember to be patient, control the temperature, and master a few other tricks.

Issue: September 1999