Photos c/o Voyageur Press, an imprint of Quarto Publishing Group Style guidelines exist to give beer lovers a methodology to describe, compare, and contrast different beers in existing categories. Are guidelines needed
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Written by Julia Herz and Gwen Conley
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Barbecuing with Beer
Beer and barbecue don’t always have to be two separate things. Beer can enhance flavors of many foods, BBQ included! Here are 5 unique BBQ recipes from the Executive Chef of Deschutes Brewery.
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Liquid and Solid Bread
Fresh baked bread and homebrewed beer have a lot in common, including ingredients. In fact, you can even use the same grains and yeast from your brew session again to make bread.