Seeking a crispness to a beer style with the addition of rice? Save time by skipping the cereal mash and use an alternative like flaked, malted, or extract rice.
Already a member? Log In
Written by Steve Ruch
Article
MEMBERS ONLY
Spicing Up Beer: Tips From the Pros
Spiced beer can be a thing of beauty when done well; but brewers need judicious additions and well-married flavors. We sit down with two professional brewers who know what it takes to make a concept beer turn into reality.
Article
FREE
Beyond the Barrel
Barrel-aged beers are wonderful, but barrels are also expensive, time-consuming, and take up a lot of space. With the wide array of oak alternatives available, they are also unnecessary. Explore the alternatives to barrels.