Brewer: Will Meyers, Cambridge Brewing Company in Cambridge, MA In the past, when pumpkin beers took over craft beer shelves each fall, it was an array of various approaches to the same
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Written by Dave Green
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To brew great beer you need to start with a good recipe, know how to evaluate your beers, and then understand the cause and effect of each ingredient and technique so you can improve the beer the next time you go to brew it.
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Spicing Up Beer: Tips From the Pros
Spiced beer can be a thing of beauty when done well; but brewers need judicious additions and well-married flavors. We sit down with two professional brewers who know what it takes to make a concept beer turn into reality.