When Timothy Schafer, chef and owner of Tim Schafer’s Cuisine in Morristown, N.J., sets out to create an elegant dish featuring beer, he starts with the beer first. “It’s not like you
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Written by Daria Labinsky
Issue: May 1998
Article
When Timothy Schafer, chef and owner of Tim Schafer’s Cuisine in Morristown, N.J., sets out to create an elegant dish featuring beer, he starts with the beer first. “It’s not like you
Article
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Barbecuing with Beer
Beer and barbecue don’t always have to be two separate things. Beer can enhance flavors of many foods, BBQ included! Here are 5 unique BBQ recipes from the Executive Chef of Deschutes Brewery.