Article
Distillation Guide
Looking to try your hand in the broad world of distilling? Check out the following programs and equipment to start your journey down the path to distilling.
Written by BYO Staff
Issue: October 2021
A homebrewer trying to clone a beer finds his version has a changing taste profile. Mr. Wizard has some thoughts as to why this may be. Also learn about cleaning copper equipment and the old-school technique of kräusening.
When your homebrew is done fermenting, that doesn’t necessarily mean it is ready for packaging. Where legal, the next step may be distilling it into Bourbon. Get a crash course on home distillation from the author of How to Distill.