Berliner weisse is a style of beer that is frequently sweetened in the glass with a dash of flavored syrup, which is known as “with a shot,” or “mit Schuss” in German.
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Written by Betsy Parks
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Beat the Heat
Hot summer temperatures can make chilling and fermenting more difficult, but with these techniques you won’t need to sweat it when things heat up.
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BIAB: Tips From the Pros
Brew-in-a-bag (BIAB) continues to grow in popularity around the world. Learn from two brewers well versed in maximizing the BIAB experience.