Every homebrewer is faced with equipment choices, whether they make it themselves or buy it from a shop. That decision usually involves determining the best combination of cost, performance and anticipated maintenance
Already a member? Log In
Written by John Palmer
Article
MEMBERS ONLY
RIMS and HERMS
Every homebrewer is faced with equipment choices, whether they make it themselves or buy it from a shop. That decision usually involves determining the best combination of cost, performance and anticipated maintenance
Article
Stainless steel may cost more than aluminum, but there are many reasons why it is used in both commercial breweries and homebreweries. If you’re investing in stainless, it means you should make sure you are treating it correctly. Learn from two professionals who know what it takes to properly care for stainless steel equipment.