Article

Making Big Holiday Beers

It's the time of year for holiday beers! Many of these heavyweight winter seasonals are high-alcohol brews -- monster beers that are big, malty and have a bite. You don't have to be a mad scientist to make one, but brewing a high-gravity beer involves much more than piling on the malt. Your guide to brewing huge holiday beers, complete with eight recipes.
Issue: December 2002