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Almost all of the pros — from Anheuser-Busch to your local craft brewery — use pilot brews to test new recipes. As a homebrewer, you can, too. There are lots of advantages
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“Light” or “low-calorie” beers make up a huge segment of beer sales for macrobreweries, which leads some to believe a beer needs to be bland in flavor in order to be low in calories. However, there are techniques and ingredients that can be used to cut calories in any beer style for those who want to enjoy a tasty homebrew while also watching their calorie-intake.