Once your equipment is clean, any gear that touches your wort and beer after the boil should be sanitized. Take a walk through the various ways homebrewers can achieve sanitation.
Issue: January-February 2023
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Once a year it pays to give your brewery the once-over. Clean everything that needs to be cleaned, check your inventory, map out your brewing calendar and the only surprise you'll have all year is how smoothly your brew days proceed.