Dark, sweet and full-bodied, sweet stout — also known as milk stout — is a fun beer to add to your Repertoire. in this issue three brewers discuss brewing this winter-friendly style with balance.
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Written by Betsy Parks
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American Wheat - Style Profile
The overall impression for the style is refreshing, often dry and somewhat crisp, highly carbonated, with a bready wheat flavor and a complementary hop character.
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Oatmeal Stout: A beer once considered a health food
Oatmeal stout may no longer be touted as a healthy beverage, but it can still be a very tasty one. Explore the history, sensory profile, and how to create your own rendition.