ArticleWhat Makes a Style? Who Decides Whether Your Brew’s a Heavy Porter or a Light Stout? And Does It Matter?Already a member? Log InWritten by Jeff FraneIssue: February 1996You'll Also Like Article MEMBERS ONLY American Barleywine: Aged in the USA American barleywine is rich and strong. It has a big malt flavor and aggressive hopping, but it still has a balance between the malt character and hop character. Article MEMBERS ONLY Leichtbier: Light in alcohol, not flavor German light beer is much different than what Americans have come to expect of “lite” beer. Learn some of the keys to crafting a full-flavored and balanced leichtbier.