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Belgian Strong and Abbey Ales
Posts
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Recipe
Chimay Cinq Cents clone
Deep copper to light brown, fruity and rich, there just isn’t a better beer in the world than this Belgian Trappist ale. This is essential
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Recipe
Dubbel Halo Ale
Horst Dornbusch lays out a recipe with fermentation tips for those looking to brew up a Belgian Dubbel.
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Recipe
Silent Tripel
Horst Dornbusch provides a recipe for a Belgian Tripel.
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Recipe
Brouwerij Duvel Moortgat’s Duvel clone
Duvel is the classic Belgian golden ale. Although it is very strong (8.5% ABV), the beer is extremely light in color and dry in taste. The d
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Recipe
Brasserie D’Orval’s Orval Trappist Ale clone
Orval pours orange-brown with a big, rocky head. The very spritzy levels of carbonation and lightly sour with a distinctive Brett character
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Recipe
Belgian-Style Golden Strong Ale
“This was my first Belgian Ale. I had no spare fridge space, so it was fermented at ambient temperatures, getting up to 86°F (30 °C) on da
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Recipe
Red Hot Blond
The second place winner, Steve Hacker, was a Belgian-style golden strong ale enlivened by a healthy addition of Red Hots, the bright red cin
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Recipe
Organic Dubbel
For a healthy fermentation, aerate very well before pitching yeast. This is a high gravity beer and the yeast needs extra oxygen to get a go
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Recipe
Upstream Brewing Company Grand Cru Clone
What’s the secret to making a good barrel aged beer? “Good wood, great beer, a little imagination and lots of patience.” —Zac Trie
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Recipe
Dixie Cup Boardwalk Belgian Quadrupel
This was the beer that was given to each of the attendees of this year’s Houston Foam Ranger’s Dixie Cup Homebrew Competition. The theme
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Recipe
Mike’s “Devilish” Belgian Strong Golden Ale
“You little devil, you!”
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Recipe
Salmon Creek Brewing Brother Larry’s Belgian clone
In 2012, Salmon Creek Brewing’s founders Ana and Larry Pratt sold their business. Today Old Ivy Brewery and Taproom stands in its place. Her