Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
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An English-style brown ale with toffee and bread notes.
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One of the early superstars in the US craft beer scene, Pete’s Brewing Co. was founded in 1986 and was eventually sold to Gambrinius in 1998
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Toasted hemp seeds, infused into this American brown ale, provides a unique nutty character. The hops balance the malt characters nicely. Re
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A session brown ale provided by The Brew Haus out of Durango, Colorado. The recipe has an optional ginger addition for those ginger lovers o
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This ruby-colored English ale delivers a delicious chocolate toffee malt flavor, balanced with rounded moderate bitterness and an overall fr
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One of the original three recipes from Real Ale’s offerings when they firest started brewing Blanco, Texas in 1996. According to their webs
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American Brown ale was once referred to as Texas Brown ale, since the Dixie Cup was the first competition to recognize the style. In honor o
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Brown ale is a very old style of beer that was brewed long before it was formally named. Many of the earliest of English ales were what we w
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A Bock that has a nutty, chocolate malt flavor with mild hopping.
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Like the best jazz from the hard bop era, this Brown Ale is complex but not boggling.
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A homebrew recipe for this commercial Brown Ale out of Idaho.
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This is the beer that put Montana craft beer on the map shortly after Big Sky opened in 1995. Moose Drool has taken home many medals for its