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Beer Style: European Amber Lager

Includes such styles as Märzens, Vienna Lagers, Kellerbiers, and Czech Amber Lagers.

51 result(s).

Oktoberfest

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by the numbers OG:1.050–1.056 (12.4–13.8 °P) FG:1.012–1.016 (3.1–4.1 °P) SRM: 7–14 IBU:20–28 ABV:4.8–5.7% People often ask me, “What is your favorite style?” I tell them that I love all of the styles,

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Vienna Lager

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by the numbers OG: 1.046–1.052 (11.4–12.9 °P) FG: 1.010–1.014 (2.6–3.6 °P) SRM: 10–16 IBU: 18–30 ABV: 4.5–5.5% If you are a beer geek, certainly you know the name Anton Dreher. It was

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Brewing Oktoberfest

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The first Oktoberfest was brewed to celebrate the wedding of King Ludwig I to Princess Maria Therese in 1810. Ever since, the beer has been brewed to commemorate the annual event that

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Hofbräuhaus Oktoberfestbier clone

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All the Munich breweries prepare an Oktoberfest for the celebration. The Hofbräuhaus, which means “Royal Court Brewery,” is probably the most famous of the city’s breweries. In fact, the Hofbräuhaus may be the most famous brewery, beer garden and beer hall in the world.

Hofbräuhaus Oktoberfest has a creamy, tight, off-white head and a luscious amber color. The nose is aromatic malt the palate is smooth, with intense malt and nutty, bread-like nuances. The finish is one of semi-sweet malt.

Oktoberfest / Märzen

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OG = 1.050 to 1.064 FG =1.012 to 1.016 IBUs = 20 to 30 SRM = 7 to 14 Oktoberfests are intensely appealing. They are best described as liquid bread, with the

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Czech Dunkel Recipe

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A smooth drinking Dunkel, brewed using The Brülosophy Method of fast lager fermentations.

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Wiener Blut Vienna Lager

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Recipe author Chris Colby says, “Wiener Blut is a malty, lightly sweet amber lager with slightly more German noble hops than usual.” Silver medal winner at the 2004 National Homebrew Contest.

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Making Vienna Lager: Tips from the Pros

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Randy Scorby’s Classic Rauchbier

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Best of Show, AHA NHC (840 entries)

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Brewing Oktoberfest: Tips from the Pros

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Credit Germany for planning ahead. Traditional Märzen is brewed in the late winter and early spring months to be enjoyed in beer gardens in the fall. Three brewers discuss what it takes

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King Wenceslas Dunkel

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Before Czechoslovakia became home of the light Pilsners, it was in the dark. Learn how to brew a Bohemian Dunkel — the beer that was king before Czechs "saw the light."

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Abita Amber clone

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According to Abita’s website, “Amber is a Munich style lager brewed with pale and caramel malts and German Perle hops. Abita Amber was the first beer offered by the brewery and continues to be our leading seller. Amber is Abita’s most versatile beer for pairing with food.”

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51 result(s) found.