Beer Style: Belgian Wit Beer

51 result(s).

University of Cape Town’s Wit Restraint

FREE

This low-ABV witbier was the Best of Show winner from the 2024 Intervarsitybrew competition brewed by students at the University of Cape Town and features the unique South African hop Southern Passion in addition to the coriander and orange zest witbiers are known for.


Second Chapter Brewing’s Witty Librarian clone

FREE

For the grain bill, Owner Richard Gibson feels that nailing down the proper ratio of wheat in the recipe adds a vital element of complexity, as well as a slight visual haze to the finished beer.


Woodstock Wheat

FREE

A beer recipe brewed with the water found from Filippini Pond on the grounds of the iconic Woodstock Music Festival from 1968.


Wheat Beer Two Ways

FREE

Wheat Beer Two Ways – American Wheat Beer & German Weissbier (6 gallons/23 L, all-grain) OG = 1.051  FG = 1.011–1.014IBU = 15  SRM = 4  ABV = 5.3% You’ll be brewing one batch


Gordon Strong’s Witbier

FREE

The beer should ferment dry but not seem bitter because of the low IBUs. This should increase drinkability, as long as it is carbonated well. The spices shouldn’t be heavy, but if you find yourself wanting more, you can always make a quick “tea” of the parts you want to increase and blend it in post-fermentation.


Witbier: A hazy shade of summer

FREE

Adding fruit, spices, or other flavorings to beer is commonplace for homebrewers and craft brewers alike, but there are many ways to go about extracting the flavor.


Allagash Brewing Co.’s Allagash White clone

FREE

Allagash Brewing Co.’s Allagash White clone (5 gallons/19 L, all-grain)OG = 1.049  FG = 1.010IBU = 20  SRM = 3  ABV = 5.2% One of America’s most awarded Belgian-style witbiers, Allagash Whitefeatures


Poblano Wit

FREE

Poblano Wit (5 gallons/19 L, all-grain) OG = 1.064  FG = 1.012 IBU = 15  SRM = 4  ABV = 6.6% I’ve made this beer over a dozen times and most of


Rapscallion Tangerine Ginger Wit

FREE

This recipe is a light wit with a magnified dry finish due to the light addition of ginger.


Wit Bier

FREE

It may be hard for modern homebrewers to think of a time when witbier was virtually unknown. Today, it is one of the more popular Belgian style beers, if not the most


Get Wit The Program

FREE

When crafting a witbier, avoid overdoing any one aspect of it. Don’t go crazy with the spices. Keep the hopping level restrained. Don’t let fermentation temperatures rise too high. Don’t sour the beer excessively. Your beer should be flavorful, but all the flavors should be balanced.


Funkwerks, Inc.’s Raspberry Provincial clone

FREE

2014 Great American Beer Festival – Gold (Belgian-Style Fruit Beer)


51 result(s) found.
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