Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Matt Dick, the Founder of Boundary Brewing in Belfast, was one of the first brewers to sit for a Beer Judge Certification exam in Ireland in 2013. Since then, he and others in attendence have opened craft breweries and organized the homebrewing scene.
Take your kegged homebrew on the road with you without having to worry about refrigeration with this nifty portable keg cooler.
This Belgian dark strong ale is brewed with dark candi syrup and dark malts to create a beautiful dark amber ale with sweet, toffee-like aromas.
A history of classic Irish beer styles with recipes for early Irish porter, dry stout, foreign extra stout, and red ale.
As a stout, tropical stout should be quite dark in color, in the very deep brown to black range, with a medium-full to full body. Since the alcohol is above average in strength (5.5% to 8%, sometimes slightly more), the beer can have a warming feel to it.
Culinary students in a homebrewing club make beer using the sous vide cooking method.
Protecting against airlock suck back, bottling highly carbonated beer and homegrown hop quality.
A sweeter take on a stout that quenches the thirst no matter the outdoor temperatures.
A Michigan homebrewer sets out to brew an India pale lager with 100% Michigan ingredients.
