BYO Nano Brew Podcast Episode 6

Episode 6 Highlights: Understanding Taproom Customer Expectations & Financial Strategies For What’s Next

An uncertain world means difficult decisions for small breweries. From figuring out the best way to innovate and keep the brewing passion alive to how you can get your financial house in order, our experts are here to help.

On This Episode of the BYO Nano Podcast Host John Holl talks with Andrew Coplon of Secret Hopper about how small breweries can work to not only survive by understanding your customers’ expectations as taprooms begin to reopen during these uncertain times.

Then finance expert Daniel Pische stops by to help you better understand how your money can work for you and steps you can take to get on better financial footing as the economy continues to fluctuate.

Thanks to our Episode 6 Sponsor:

With superior engineering and unrivaled service, Blichmann Pro Brewing equipment is the right choice for pro results. Whether it’s for your pilot system or production line, our turnkey systems come fully equipped with everything you need to hit the ground running. Designed for easy setup and intuitive use, our brewhouse systems and cellaring equipment deliver uncompromising quality and reliability backed by a name you trust, so you can focus on what matters most – your beer. Visit Blichmannpro.com to learn more.