Recipe Type: All Grain
McZainasheff’s Wee
Jamil Zainasheff provides BYO readers with a recipe for a smooth, easy-drinking, albeit heavy-hitting wee heavy. Buckle up!
Czech Pale Lager
A Czech Pale Lager is the lower alcohol little brother of the Czech Pilsner, and here is a recipe from a native of Czech Republic. The production methods are fairly unique, so if you’re looking for something different than your normal brew sessions, this recipe could be for you.
Gordon Strong’s German Gose
Gose (pronounced GOH-zeh, not GOES) is a historical beer style that is typically associated with the city of Leipzig in the mid-east part of Germany.
New England IPA
Gordon Strong takes a deep breathe and comes up with a hazy, hoppy, New England-style IPA
Peachtree IPA
Peachtree IPA (5 gallons/19 L, all-grain) OG = 1.063 FG = 1.012 IBU = 66 SRM = 9 ABV = 6.7% Ingredients 11.75 lbs. (5.3 kg) US 2-row pale malt 1.4 lbs.
Steady as She Gueuze
This Gueuze is a typical, traditional Belgian-style recipe. Brew frequently throughout the year cellaring your Gueuze for months to years. After a year, if you have at least 3 batches of different ages, you can begin experimenting with blending. Your best option is to test your patience and begin blending after 3 years with a minimum of 3 batches.
Unorthodox Pilsner
Terry Foster provides BYO readers with a Pilsner recipe that is so traditional in form. This recipe was designed to be more of a “session Pilsner”.
Captain Leo’s Foreign Extra Stout
Capt. Leo’s Foreign Extra Stout (5 gallons/19 L, all-grain) OG = 1.074 FG = 1.020 IBU = 43 SRM = 40 ABV = 7.6%Ingredients10 lbs. (4.5 kg) domestic 2-row pale malt2 lbs.
Fuller’s London Porter Clone
According to Fuller’s website, “A modern take on the 19th century porter style, Fuller’s rich, chocolatey London Porter recaptures the brooding beauty of pre-Victorian London. It’s evocative of simpler times but it’s a wonderfully complex pint.”
Fuller’s ESB Clone
This recipe is for the bottled version of ESB. The cask version in the UK is 5.5% ABV.
Fuller’s London Pride clone
This recipe is for the bottled version of London Pride. In the UK, London Pride is brewed to 4.1% ABV for cask and keg. In North America, the keg version available is the same strength as the bottled 4.7% ABV.
