Recipe Type: Extract Only

The Bruery: Terreux Saison Rue clone

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This beer was one of the original beers brewed at The Bruery, but is now brewed under their Bruery Terreux label. It is an unfiltered, bottle conditioned Belgian-stule farmhouse ale.

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Tröegs Independent Brewing: Nugget Nectar Ale clone

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Released each fall after the hop harvest, Nugget Nectar is an imperial amber ale featuring an explosion of pine, resin, and mango hop flavors and aromas.

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Allagash Brewing Co.’s Tripel clone

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Allagash Tripel is a complex and delicious version of the Belgian classic. According to the brewery, the beer features herbal notes and passion fruit, with hints of banana and honey.

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Brouwerij Bosteels: DueS clone

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Are you ready to try brewing a Bière de Champagne, also known as a Bière Brut? If so, here is a recipe for one of the shining starts in this rare and unique category of beers.

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G. Schneider & Sohn: Schneider Weisse Original clone

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According to the website for G. Schneider & Sohn, “For centuries, wheat beer in Bavaria could only be brewed in royal breweries. By 1872, wheat beer had declined in popularity and, seeing an opportunity, royal brewer Georg Schneider purchased the brewing rights from the Bavarian King Ludwig II, rescuing the style from near extinction. Over 140 years later, the brewery still uses his same recipe and open fermentation process.”

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Laht Neppur Brewing Co.’s American Hefeweizen clone

FREE

An American-styled hefeweizen, brewed by a brewery based in Waitsburg, Washington, just outside of Walla, Walla.


Archers Golden Bitter clone

FREE

Archers Golden is a superb ale that has won a number of awards. Sadly, at the time of writing, Archers is under administration so the future of their Swindon brewery is in some doubt. We can only hope that a buyer is found for the brewery so that brewing of their fine ales may continue.


Brooklyn Summer Ale clone

FREE

Garrett Oliver, brewmaster, Brooklyn Brewery: “‘Summer Ale’ is not a beer style, but a concept. To me, anything which is brisk, light, and drinkable but still interesting enough to work with summer foods can be a ‘summer ale.’”


Harpoon Summer Beer clone

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Frederick Hamp, Brewer/QC Tech, Harpoon Brewery: “A summer beer needs to be compatible with the mindset of a beer consumer in the summer. Served cold and thirst quenching but still flavorful.”

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Goose Island’s Summertime Kölsch clone

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According to Goose Island’s website, “With a light fruity aroma and a bright, crisp finish, Goose Island Summertime Kölsch is the perfect summer session ale. A Kölsch beer brewed in the traditional German fashion, you’ll find yourself enjoying and savoring each sip of Summertime as much as your do those hot summer days and cool summer nights.”

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BruRm @ BAR’s Pale Ale clone

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Toeing the line between American and British-styled pale ale, the BruRm’s pale ale is hopped with both American and British hops and fermented with a British yeast strain. It’s a thirst-quencher no matter how you classify it though.

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BrewDog Punk IPA clone

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Punk IPA clone BrewDog, Scotland (5 gallons/19 L, all-grain) OG = 1.056 FG = 1.015 IBU = 35 SRM = 3 ABV = 5.6% Ingredients 11.6 lbs. (5.3 kg) Maris Otter extra

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112 result(s) found.