Golden colored, full-bodied, smooth, and rich. An ale to be aged well, saved for special occasions, and even then to be savored slowly.
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Written by Scott Russell
Issue: May 1999
Golden colored, full-bodied, smooth, and rich. An ale to be aged well, saved for special occasions, and even then to be savored slowly.
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Recipe
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Fast Mead
This is a simple and straightforward mead recipe that should have your fermentation finished within a few weeks.
Recipe
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Ancient Fire Mead & Cider’s 60% Of The Time clone
Golden colored, full-bodied, smooth, and rich. An ale to be aged well, saved for special occasions, and even then to be savored slowly. Already a member? Log In