A Bohemian Pilsner recipe provided to BYO courtesy of Country Wines based out of Pittsburgh, Pennsylvania.
Already a member? Log In
Written by BYO Staff
Issue: October 2003
A Bohemian Pilsner recipe provided to BYO courtesy of Country Wines based out of Pittsburgh, Pennsylvania.
Already a member? Log In
Recipe
MEMBERS ONLY
Pilsner Geben Frei
A gluten-free Pilsner-styled beer that is brewed wtih Saaz hops to provide the crucial spicy aroma and character to this beer.
Recipe
MEMBERS ONLY
German Pils
This beer is hearty but very drinkable. It is hop-spicy upfront, with a solid mouthfeel and a crisp finish. Many German breweries nowadays make a Pils with much less hop character and a lower gravity than specified here, but this recipe is closer to the original guidelines for making this beer as it might have been brewed in the 19th century.