90 Minute IPA was the first beer that Dogfish Head brewed using their continuous hopping technique of adding hops throughout the boil. Esquire magazine has called it "perhaps the best IPA in America."
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Written by Chris Colby
90 Minute IPA was the first beer that Dogfish Head brewed using their continuous hopping technique of adding hops throughout the boil. Esquire magazine has called it “perhaps the best IPA in America.”
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Recipe
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The Alchemist: Heady Topper clone
The Alchemist specializes in fresh, unfiltered IPAs, and Heady Topper is the brewery’s crown jewel. Featuring a proprietary blend of six hops, this beer boasts a complex and unique bouquet of hop flavor without any astringent bitterness.
Recipe
Rock Art uses a cleaner American/California Ale strain in this beer compared to some of the other New England IPAs, the unfiltered product still has a glowing haze thanks to the huge late bursting of hops and a high dry hopping rate.