Toasted hemp seeds, infused into this American brown ale, provides a unique nutty character. The hops balance the malt characters nicely. Recipe provided by the head brewer at this Bennington, Vermont based brewpub.
Written by William Gardner
Issue: December 2015

Toasted hemp seeds, infused into this American brown ale, provides a unique nutty character. The hops balance the malt characters nicely. Recipe provided by the head brewer at this Bennington, Vermont based brewpub.