Recipe

Orange Lager

OG = 1.047  FG = 1.014 IBU = 21  SRM = 3  ABV = 4.4% Ingredients: 1 lb. (0.45 kg) dextrine malt 5 lbs. (2.27 kg) extra-light dried malt extract 4 AAU

Issue: September 1995

This brew is light in color and in body, but the spices and the orange flavor are not
overpowering, even when the beer is young. This brew can be made bolder by using two cups of orange-blossom honey in the boil as well.