A light, still straight mead, similar to a sweet white wine. Perfect as an aperitif or with dessert.
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Written by BYO Staff
A light, still straight mead, similar to a sweet white wine. Perfect as an aperitif or with dessert.
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Recipe
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Ethiopian T’ej
While this is technically a braggot, mead brewed with grain malt, the addition of the Gesho adds the characteristic flavors of an Ethiopian T'ej.
Recipe
MEMBERS ONLY
Pear & Grape Cocktail Mead
A light, still straight mead, similar to a sweet white wine. Perfect as an aperitif or with dessert. Already a member? Log In