Recipe

The Mole (Chipotle Porter)

The Mole (Chipotle Porter) (5 gallons/19 L, extract with grains)OG = 1.053 FG = 1.013IBU = 25 SRM = 49 ABV = 5.1% Ingredients 2.5 lbs. (1.1 kg) Briess light dried malt