Belgian IPAs can be a challenge, balancing the Belgian yeast character with the hop character. You don't want one to overpower the other. This recipe helps toe that line.
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Written by Gabe Jackson
Belgian IPAs can be a challenge, balancing the Belgian yeast character with the hop character. You don’t want one to overpower the other. This recipe helps toe that line.
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Recipe
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SingleSpeed Brewing Co.’s Coconut Migration clone
Coconut DIPA? Yes, please. The Replicator travels to Iowa to try to uncover the secrets behind SingleSpeed Brewing’s Coconut Migration.
Recipe
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Madera de Cedro
“Madera de Cedro,” which translates from Spanish to “cedar wood" is an American IPA aged on Spanish cedar.