Date: August 1998

6 result(s).

Competitive Recipe Calculations


You gotta’ keep it calculated…

Pitching by Numbers


Dry and liquid yeast numbers.

How to Win at Homebrew Competitions


The name of the game is better beer, not taking home medals. Tips for pleasithe judges, sticking to style, and keeping your beer out of trouble.

Go For the Gold with Pale Beers


Doing well with any homebrew in competition means brewing a beer that meets a select and widely recognized set of criteria in terms of appearance, aroma, flavor, and character.

The Winner’s Circle


Step right up! Step right up!

Brewing Pilsner: Tips from the Pros


The challenge is to preserve the simple, clean, delicate flavor of the pilsner malt.

6 result(s) found.