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Date: January 1998

8 result(s).

British Bitter

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The Bitter Truth About an English Beer

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Adding Spices to Beer: Tips from the Pros

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  Brewer: Doug Odell Brewery: Odell Brewing Co., Ft. Collins, Colo. Years of experience:  Eight Education: BS in Geology from California State University at Sonoma; extension courses on brewing at University of

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Extract to All-Grain and Back

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It’s time for some fancy footwork, brewing style. Perhaps you are making that step to all-grain and you want to bring your favorite extract recipes with you. Or maybe you don’t have

Going Pro!

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These former homebrewers have turned their hobby into a profession.

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Hows and Whys of the Wort Chiller

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When a bottle of homebrew fills a glass, the first impression of a well-carbonated, brilliantly clear beer fixes a warm smile upon the homebrewer’s face. Homebrewers constantly struggle to assure that the

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Tune Up Your Equipment

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The old adage about an ounce of prevention certainly holds true when it comes to taking care of brewing equipment. Many problems can be avoided simply by taking a few extra minutes

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Winterbock (Wintergreen Doppelbock)

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The bright flavors from wintergreen combined with a solid Doppelbock recipe…you’re welcome.

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A Starter Guide to Mashing

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Whether you’re just beginning or want to brush up on your technqiue, this article walks you through an infusion mash, step by step.

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8 result(s) found.