Date: July-August 2017

22 result(s).

Yogi Berliner

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This Berliner weisse recipe creates a quick soured ale by using 4 oz. of acidulated malt and a live yogurt culture

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Beets by Drie Saison

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Beets impart the flavor of fresh soil and a fantastic magenta color to beer. Beets were my answer to rescue a Brett saison with objectionable sulfur. I hoped the renewed fermentation from the sugar in the beets would drive off the volatile aromatics while the aromatics would complement the spicy and earthy wild yeast character. I peeled and shredded three beets on a box grater and racked five gallons (19 L) of beer onto it for an extended secondary. It worked!

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Four Tsarinas Imperial Stout By Joe Formanek

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BOS-winning homebrew recipe, brewed by Joe Formanek. Winner of Drunk Monk Challenge (Aurora, Illinois – 571 entries)

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Ichetucknee Pale Ale (Vermont Version) By Danny Coenen

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BOS-winning homebrew recipe, brewed by Danny Coenen. Winner of First Coast Cup (Jacksonville, Florida: 548 entries)

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Fookin Buggerin Time Barleywine By Jeremy Cowan

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BOS-winning homebrew recipe, brewed by Jeremy Cowan. Winner of Because Beer Homebrew Competition (Hamilton, Ontario:
500 entries)

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Papa Don’s Brown (English) Porter By Christopher LaSpada

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BOS-winning homebrew recipe, brewed by Christopher LaSpada. Winner of New Jersey State Fair (Augusta, New Jersey: 340 entries)

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German Pilsner By Brian Bergquist

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BOS-winning homebrew recipe, brewed by Brian Bergquist. Winner of the 10th Annual Virginia Beer Blitz (Hampton, Virginia: 383 entries)

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Crazy Mountain Brewing Co.’s Crazy Mountain Amber Ale clone

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This amber ale is somewhat of a hybrid between a hops-forward American pale ale with a big-time floral nose and flavor, and a roasty/malty American brown ale.

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Crazy Mountain Brewing Co.: Replicator

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Dear Replicator, I am an avid homebrewer and especially enjoy trying to replicate the great beers I come across in my journeys. I recently fell in love with Crazy Mountain Brewing Company’s Amber Ale

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Storing Ingredients

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One of the easiest ways to save money as you begin homebrewing more often — and a way to ensure you have ingredients on hand when you decide to brew up a batch

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New Zealand Pilsner

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This pale lager combines some of the better attributes of Pilsner and Kölsch with intriguing modern New Zealand hops.

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Pirate Brews In Colorado

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Palm trees and coconuts, what else screams Caribbean? How about pineapple, jerk spices, and Scotch bonnet peppers?

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22 result(s) found.