Pyment is a product fermented with grapes and honey. This recipe also adds some tropical fruit to round out the character.
A low-key, one-gallon (3.8-L) batch of mead. This is a great recipe to experiment with several different honey varietals for comparison sake.
Water is said to possess “hardness” when it contains ions of calcium and/or magnesium. I have never really understood the origins of this term, since hard water feels as soft as, well,
Anything is possible, Karl, and yes, you can bottle beer that has been “gassed” with a blend of carbon dioxide and nitrogen. Just use your counter-pressure bottle filler as you normally would.
This rich, intense, and iconic Russian imperial stout has earned North Coast Brewing several gold medals from around the world.