Date: March 1999

4 result(s).

Temporary hardness vs. permanent hardness in brewing water

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The most basic difference between hard and soft water is that hard water reacts with soap to form solid soap scum, and soft water does not form soap scum. The formation of


“Veruyu” California Red Ale

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“Veruyu” California Red Ale (5 gallons/19 L, extract with grains) OG = 1.057  FG = 1014 IBU = 25  SRM = 15  ABV = 5.6% Ingredients 12 oz. (0.34 kg) medium dark

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Choctoberfest

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Choctoberfest (5 gallons/19 L, partial mash) OG = 1.068  FG = 1.018 IBU = 16  SRM = 8  ABV = 6.9% Ingredients 2 lbs. (0.91 kg) Pilsner malt 2 lbs. (0.91 kg)

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20 Facts You Should Know About Brewing

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No single magic trick will transform good homebrew into great homebrew. Many brewers make excellent beer by following instructions and paying close attention to details. But brewers who understand the “why” of

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4 result(s) found.