Date: March-April 2018
Epic Brewing Co.’s Utah Sage Saison clone
The initial aromas are all herb, with a low floral and fruity hops aroma underneath. I didn’t perceive much in the way of grist aromatics until I took my first sip, and then it all really came together. The rich malts lingered on the tongue and the savory herbs filled the nose, with peppery phenols accenting everything beautifully.
Wort Chilling
Homebrewers need to chill there wort after the boil, but there is no correct way. Learn the pros and cons of various methods of wort chilling along with the different techniques to chill the wort down to yeast-pitching temperatures.
Burton Ale – Draft BJCP Style Description
17A. British Strong Ale: Burton Ale Overall Impression: A rich, malty, sweet, and bitter dark ale of moderately strong alcohol. Fuller bodied and chewy with a balanced hoppy finish and complex malty
