Beer Styles

Posts

• Article

  Favorite

  From Farmhouse to Brewhouse: Saison

  Saison is a beer style that is hard to pin down. It can be brewed with different ingredients, vary in color, be sour or not, and there are m

• Article

  Favorite

  Saison Recipes From Around the World

  We’ve picked six of the top saisons brewed around the world, including ones from Belgium, France, and the U.S., and have gotten the brewer

• Article

  Favorite

  Helles: Munich’s Pale Lager

  For those seeking a light, easy-drinking, malty yet balanced beer style perfect for the summer, look no further than Munich helles. The reci

• Article

  Favorite

  Belgian IPA

  Belgian IPA is not a well-defined style. In fact, it’s rare to see a commercial example labeled as such (even when marketing heads want to

• Article

  Favorite

  Wee Heavy: The Strong Scotch Ale

  Strong Scotch ale, or wee heavy, is a rich, warming beer with a full-bodied, chewy, sweet malt profile. There are many approaches homebrewer

• Article

  Favorite

  Pivo, Please

  The Czech Republic has a rich beer history — from the original Pilsner to the hop fields that give us Saaz. Learn more about the most popu

• Article

  Favorite

  British Strong Bitter

  There are three classes of British bitter — with strong bitter being the biggest of the three. Still, it clocks in at a relatively low ABV

• Article

  Favorite

  The Next Great IPA

  There may be no style that has evolved and branched out into as many sub-styles during the craft beer era as IPA. So the question on many ho

• Article

  Favorite

  Cold IPA

  Whether it’s a new, distinct style or just a modified version of an existing style, one thing we can all agree on is that cold IPAs are de

• Article

  Favorite

  Dad’s Homebrew

  They may be the beer styles your dad drank after mowing the lawn, but that doesn’t mean they aren’t cool! American adjunct lagers (and s

• Article

  Favorite

  Märzen: The Traditional Oktoberfest Lager

  Märzen is an amber lager that was served at Oktoberfest for over a century. While not poured in tents at the festival’s fairgrounds anymo

• Article

  Favorite

  Fauxlera Barrel Blends

  Solera aging requires multiple barrels, with the ones on the bottom being drawn off occasionally and then topped up with beer from the barre