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Brewing History
Posts
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Article
French Abbey Beer of Northumberland
Intrigued by a local landmark remembering a group of priests who fled to England and set up a brewpub during the French Revolution, a homebr
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Mr. Wizard
The Time Traveling Brewer Has Some Advice
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Article
Brew Like It’s 1850
Housed in a museum, Carillon Brewing Company in Dayton, Ohio produces beers in a similar way it would have been brewed during the Industrial
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Article
Up in Smoke
Rauchbier is the most famous beer brewed with smoked malt. Scott Burgess fell in love with the style while living for a decade in the rauchb
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Article
Crowing Glory: A brief history of crown caps
Resting securely on the tops of our bottles, holding in beer and carbonation, the crown cap is the perfect tool for the job. But have you ev
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Article
A Tale of Two Historic Porters
I have recently been a part of brewing two historic porters on a commercial scale.
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Article
The Rise of Brazilian Beer
The rise of Brazil’s craft and homebrewing scene over the last decade has resulted in some unique beer styles taking advantage of the coun
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Article
A Sip of Tradition
Umqombothi is an ancient South African beer made from maize and sorghum and spontaneously fermented. Explore the traditions and techniques a
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Article
Traditional Norwegian Kveik
The process of brewing and fermenting beers with kveik yeast has been passed down for generations in parts of Norway. Chip Walton traveled t
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Article
Reviving Extinct German Beer Styles
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Article
A Very English Ale Revolution
New laws, increased infrastructure, and changing views in the latter half of the 19th century had an impact on nearly every facet of British
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Article
Pre-Prohibition Lager