Time’s running out to get expert feedback on your homemade ciders and meads in the world’s largest competition for home winemakers (run by BYO’s sister magazine). Entry deadline is March 13. Click here for competition info!

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Evaluating Beer Like a Pro

Your beer evaluation skills can be one of a brewer’s best tools. Learn how to not only drink or taste beer, but how to evaluate beer like a professional brewer. Learn how to improve your brewing with lessons learned in a pint glass with Brew Your Own Magazine’s Technical Editor Ashton Lewis.

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