Join the Brewmaster of New Realm Brewing and author of the book IPA, Mitch Steele as he explores when and how to add hops to create awesome hop-forward beers. You’ll learn timing and techniques, varietal choices, hop pairing/blending, hop evaluation, water adjustments, and more to get the most out of your hops and into your glass.
To download a PDF of the presentation slides for Mitch’s workshop please click below:
Thiol aromas can range from subtle to intense with a wide variety of tropical fruit flavors that can integrate into your beers, whether as a complement to a fragrant hop bill or
These days hops get the most attention of the major brewing ingredients, but don’t overlook the importance of the backbone – and star depending on the style – of beer: Malt. But
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