Just because you don’t have a big space for your craft brewery doesn’t mean you have to sacrifice not having the tools you need. You just need to get creative with your planning and equipment choices. Learn some valuable lessons on how to squeeze the most out of small spaces with two former pro brewers that now consult on brewery design.

DON MARCIL

BREWERY DESIGN CONSULTANT, STOUT TANKS AND KETTLES

MIKE PALADINO

BREWERY DESIGN CONSULTANT, STOUT TANKS AND KETTLES