Writer: Joe Vella
Coffee American Rye Ale
Digital and Plus Members OnlyThis combines the spicy flavor profile of you basic rye ale and adds a shot of coffee to boost the complexities found in the beer’s profile.
Magic Rock Brewing’s Salty Kiss clone
Digital and Plus Members Only2014 World Beer Cup – Gold (Fruit Wheat Beer). Magic Rock Brewing is located in Huddersfield, West Yorkshire, UK
Roadhouse Brewing Co.’s Saison en Regalia clone
Digital and Plus Members Only2014 Great American Beer Festival – Silver (Belgian-Style Fruit Beer)
Funkwerks, Inc.’s Raspberry Provincial clone
Digital and Plus Members Only2014 Great American Beer Festival – Gold (Belgian-Style Fruit Beer)
Dry Dock Brewing Company: Apricot Blonde clone
FREEWinner of the 2014 Great American Beer Festival bronze medal in the American-Style Fruit Beer category. Original gravity is calculated prior to fruit addition while ABV is calculated post fruit addition.
Lautering 101
FREEIf you’re an extract brewer thinking about going all-grain, one of the most important steps to understand, after mashing, is lautering. Lautering is the process by which the brewer separates the
Crafting Coffee Beers
Digital and Plus Members OnlyCoffee and beer are two of the most popular beverages in the world. Both have complex flavors and aromas and can be found in a wide variety of styles. Even better, coffee and beer work great together. It’s time to liven up your homebrewing with the addition of this long-loved, flavorful, and stimulating bean! In
10 Tips for Better Extract Brewing
Digital and Plus Members OnlyExtract brewing is a great technique for brewing fantastic beers in less time and with less equipment than is generally necessary for brewing all-grain beer. Even for those who usually brew all-grain, the occasional extract brew session can be a great way to brew up a quick batch when the time for an all-grain brew