Writer: Lucy Corne
2 result(s).
Recipe
Traditional Umqombothi
Traditional Umqombothi (~2.5 gallons/10 L, all-grain)ABV = ~2.5% Recipes for umqombothi vary wildly. Some use double the amount of sorghum-to-maize, others use more maize than sorghum. Some start with a vast amount
Article
A Sip of Tradition
If I asked you to picture a beer, most of your imagined pints would be similar: The beer would be translucent and bright, topped with half an inch or so of foam.
