Writer: Lucy Corne

2 result(s).

Traditional Umqombothi


Traditional Umqombothi (~2.5 gallons/10 L, all-grain)ABV = ~2.5% Recipes for umqombothi vary wildly. Some use double the amount of sorghum-to-maize, others use more maize than sorghum. Some start with a vast amount

A Sip of Tradition


If I asked you to picture a beer, most of your imagined pints would be similar: The beer would be translucent and bright, topped with half an inch or so of foam.

2 result(s) found.