Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
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Many consider Greg Noonan and his Vermont Pub and Brewery as the birthplace of the modern day black IPA. Here is their tribute recipe to the
Recipe
Shade Mountain Stout, which is 100% organic, definitely meets the style guidelines for a true oatmeal stout. The aroma exhibits roasted grai
Recipe
According to Surly Brewing Co., Furious is “An amber-colored ale with citrusy-hoppy aromas and flavors, balanced out by a chewy caramel malt
Recipe
Coffee provides a kick to this well-balanced and tasty stout. Giddyup!
Recipe
This French country ale won a gold medal at the 2016 Great American Beer Festival, as well as many medals in other competitions. It is amber
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Dark like a porter, but hoppy like an IPA. Some call it Cascadian dark ale. Others call it Black IPA. We’ve got a couple clone recipes you