Writer: Mark Molinaro
15 result(s).
Recipe
Honey Kölsch
Recipe from professional chef and culinary consultant Mark Molinaro. Pairs with the Honey Cured Bacon.
Recipe
Honey Cured Bacon (with Honey Kölsch)
Honey Cured Bacon (with Honey Kölsch) Ingredients 1 each pork belly, skin on, trimmed 2 square and cut so you have equal halves (approximately 5 pounds/2.3 kg for each half) 10 oz.
Article
Grilling with Homebrew
Nothing says summer like grilling and beer. Here’s four recipes utilizing brewing ingredients, with four homebrew recipes to match.
