Samuel Peters

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• Article

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  From Orchard to Glass

  Making stone fruit mead is a fun alternative to beer. Relying on honey and fruit — from cherries, peaches, and plums, to more exotic pitte

• Recipe

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  Viking Blood (Cherry Melomel)

  This is a cherry melomel named after the seafaring Nordic legends — the Vikings — from where it originated. So, if not for anything, mak

• Recipe

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  Peach Melomel

  There are many ways of making a stone fruit mead, and they range from using fresh fruit to buying canned fruit, to juicing your fruit or buy