Writer: Trent Musho

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Easy-Drinking Fermented Beverages


Want to try a new type of fermentation? Here are three easy-drinking, low-ABV beverages that are perfect for the warming weather: Tepache, ginger beer, and kefir soda. They each rely on Lactobacillus and can be made with little effort and equipment.

It’s In the Bag


Brew-In-A-Bag (BIAB) is an easier and less costly way for homebrewers to brew all-grain batches. Learn the nuances of this technique that saves time and space.

2 result(s) found.