We’ve assembled a collection of tried-and-true recipes from homebrew shops across the nation. These are the recipes that the shops’ customers love and keep coming back to. For best results, pay attention
Extract-based recipes were at one time the most popular format of homebrew recipes. If you're having trouble finding some basics of crafting your own extract-based recipe, we've got pointers.
Kettle souring has become very popular because of the time savings and lower risk of contaminating the brewery compared to other souring techniques. However, the process comes with its own cons too. This DIY "kettle" souring keg solves for those problems.