ArticleDouble IPA Like many people, when I was new to craft beer I favored beers that had a maltier balance, ones that were not so bitter. At that time, a homebrew shop owner toldAlready a member? Log InWritten by Jamil ZainasheffIssue: Special Issue: IPA Style GuideYou'll Also Like Article MEMBERS ONLY Schwarzbier: Germany’s darkest beer Schwarzbier is a beer style that has recently risen to prominence after its popularity waned in its native region. Learn what makes this beer so unique, fun to brew, and great to drink. Article MEMBERS ONLY Witbier: A hazy shade of summer Adding fruit, spices, or other flavorings to beer is commonplace for homebrewers and craft brewers alike, but there are many ways to go about extracting the flavor.