ArticleFlanders Red: Style ProfileBrettanomyces fermentation is just one of the wonders that makes the Belgian Flanders red style so appealing.Already a member? Log InWritten by Jamil ZainasheffYou'll Also Like Article MEMBERS ONLY A Scottish Brewing Revolution Brettanomyces fermentation is just one of the wonders that makes the Belgian Flanders red style so appealing. Already a member? Log In Article MEMBERS ONLY Two Brews: Tips from the Pros Coffee beer doesn’t need to limit you to porters and stouts. We asked pros who brew a coffee lager, golden stout, and imperial stout to share their brewing methods.