Brettanomyces fermentation is just one of the wonders that makes the Belgian Flanders red style so appealing.
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Written by Jamil Zainasheff
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American Bock
Brettanomyces fermentation is just one of the wonders that makes the Belgian Flanders red style so appealing. Already a member? Log In
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Winter Warmers
Brettanomyces fermentation is just one of the wonders that makes the Belgian Flanders red style so appealing. Already a member? Log In