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Brewers always seem to get a bright gleam in their eyes when designing a new beer recipe. Poring over available specialty malts and beer profiles, brewers drool with anticipation at the thought
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Many barley varieties suitable for malting live short lives, forgotten when something new comes along. Not so for Maris Otter, which celebrated it's 50th anniversary in 2015. Learn more about what makes this malt so special to brewers and find 4 classic British recipes to brew with Maris Otter malt.